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Don't you like the way your pizzas have been turning out with a soggy or a super-thick crust? Well, that’s because you need to change the equipment you make your pizza on. Whether you prefer a mushroom or pepperoni pizza, the base is the same no matter how you dress it. Making a finger-licking good pizza that rivals your favorite pizza joint is now possible with the help of a top-quality pizza stone.
Pizza stones are porous, retain heat, and crip your pizza dough evenly for a restaurant-quality pizza. A reliable pizza stone will offer enough surface for you to bake and serve your homemade pizza on it with a perfect golden-brown crust. But not all the pizza stones are the same. That’s why we handpicked and reviewed some of the finest pizza stones of 2022 for all your pizza-making needs.
Don’t have the budget or space for a brick oven at home? Get this pizza stone for a grill from Cast Elegance and enjoy a deliciously cooked pizza without having to go out to eat. This pizza stone is made of durable thermarite, allowing your pizza to be cooked evenly throughout without getting burnt from beneath. The thermarite also soaks up excess moisture from your pizza dough, giving you the perfect crispy crust.
This product is easy to clean and comes with a scraper to scrape off excess pizza residue when you’re done cooking. It also comes with a recipe book for getting creative in the kitchen. With the perfect thickness and moisture-absorbing properties, this pizza stone for a grill soars to the top of our list.
Comes with a recipe book
This pizza stone has excellent thermal shock resistance to outlast any other pizza stone. It is a great choice for baking your homemade pizza and for heating frozen or leftover pizza in the oven. Its natural stone material is more efficient than metal at distributing heat to bake a golden-brown crust every time with no excess moisture. This option is on the thicker side to retain and distribute heat efficiently and thoroughly. It also comes with a plastic dough scraper to cut dough and remove any residue for quick clean-up. Just make sure not to use oil to grease the stone or soap when washing it. Thanks to its excellent heat dispersion and durability, this pizza stone is one of our favorites.
Heat resistance: Up to 1,450°F
Length and width: 14.9 x 11.8 inches
This next option is versatile enough to be used in ovens and coal or gas barbecues alike. Made out of a durable material designed for high heat, it will last longer than cheaper aluminum metal pizza boards. This pizza stone can efficiently transform your homemade pizza into a crispy delight by absorbing any excess moisture from the dough. Boasting the perfect thickness, this stone heats up quickly and evenly to give you a perfectly golden and crispy crust. This pizza stone set is thoughtfully crafted while keeping safety measures in mind. It comes with a wooden pizza paddle to easily adjust or remove your pizza without needing to handle the hot stone.
Heat resistance: Suitable for oven and barbecues
Length and width: 14.9 x 11.8 inches
Another durable and long-lasting pizza stone, this pick boasts excellent thermal shock resistance and has no odor. Made from the highest-quality material, this pizza stone will help you make perfectly crispy pizza, cookies, calzones, and more. It also includes a wooden pizza peel board for easy and safe baking. To ensure a longer service life, do not watch the stone with detergent; instead, scrape off excess food with a spatula and scrub with warm water, then dry thoroughly in the oven or grill.
Heat resistance: Up to 1,112°F
Length and width: 15 x 12 inches
Unlike the other options on our list, this pizza stone is super lightweight and round instead of square. This three-piece set not only comes with a pizza stone but also includes a metal serving and carrying rack as well as a pizza cutter. Not only does it look great but also allows you to bake delicious pizzas at home with thin and crispy crusts. The best part? This pizza stone is extremely versatile; you can use it to make cookies, calzones, and flatbreads apart from just making pizzas.
Material: Ceramic plate and a steel rack
Heat resistance: Oven use only
This final option is another round pizza stone, made from a high-quality material that’s safe for baking and sure to last you a long time. It has excellent thermal shock resistance due to its micro-pores which absorb excess moistures for crispier crusts. You can also use this pizza stone for baking all sorts of goodies besides pizzas, such as calzones, biscuits, cookies, and more. Plus, it’s odorless so your culinary creations will stay tasting delicious. It includes a pizza peel board for safer and easier baking.
Heat resistance: Up to 1,472°F
Diameter: Available in 10, 12, and 15 inches
Pizza stones don’t need to be pretty or flashy to provide a great bake. They simply need to have porous surfaces and durable construction so they can deliver crispy results efficiently. You should beware of flashy stones that look good but have glossy materials and aluminum coatings as opposed to 100% stone. Here’s what you should know about pizza stones before you buy one:
Before you head over to the market to get your pizza stone, here are some winning characteristics to look for if you want a reliable product:
When buying a pizza stone, the first thing to consider is your oven's size. No matter how reliable and incredible this tool is, it will be useless if it doesn't fit in your oven. Use a measuring tape to measure and note your oven's dimensions and then look for a pizza stone accordingly.
If you want to get the right amount of crispiness, you need to look for a pizza stone that has an optimal thickness. Stones around 0.6 inches thick have great heat retention and distribution that delivers the best outcome.
You will find slabs of all shapes from rectangle, round, square, oval, and even random shapes like hearts. Square stones are arguably the best ones since they have the most surface area making it easy to place large pizzas as well as other irregularly shaped food like vegetables, allowing you to cook multiple things at once.
Ceramic: Ceramic is the most cost-effective material because it has a long life which makes it fit for years of use. Plus, ceramic conducts high heat evenly. But it can crack if it is not properly preheated.
Clay: Clay is one of the most commonly used stone materials because it delivers a crispier crust because it absorbs moisture, however, it can be difficult to clean and takes some time to preheat. You can also DIY a clay slab without spending a lot.
Cordierite: Cordierite slabs are the priciest but for good reason. They are durable enough to outlast both clay and ceramic slabs because cordierite has thermal shock resistance capable of bearing all the heat in an oven without damage or cracking.
Always clean pizza stones after they've completely cooled, otherwise, they will break because of thermal shock which weakens the stone's structural integrity. This can cause small fractures that can result in complete breakage.
Unglazed pizza stones are not sealed so make sure to scrape off food residue with a scrub, stiff brush or plastic scraper, and then use a damp cloth to wipe it off well. Let the stone dry before you use it again.
Natural stone is porous and if you use soap it will leach into the slab and the next thing you bake on it will taste soapy. Instead of washing with detergent, simply clean with warm water as you would cast iron cookware.
The biggest perk of baking stones is moisture absorption, so never use chemical sealers on them because they will negatively impact the quality even if they're labeled as food-grade, possibly even leaching into your food.
A: Some of the most important features to remember are thick and durable material if you want a long-lasting pizza stone. Also, make sure that it has sufficient temperature resistance for where you wish to bake it.
A: Cordierite stones are the best ones out of the lot because they are cost-effective, get the job done, are great at conducting high heat evenly, and can last for many years.
A: Get a fairly thick slab because the thicker it is, the more heat it will retain and consequently distribute effectively. Consider choosing a pizza stone that is between 0.5 and 1 inch thick.
A: Since they bake at such high temperatures, pizza stones can be fragile if the temperature changes abruptly, leading to cracking or shattering. You should avoid placing a cold stone into a hot oven or washing a still-hot stone, instead allow for proper preheating and cooling.
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Priscilla Fleming became a licensed massage therapist in 2019 to help people. What she didn’t expect was sexual harassment, which she says began almost instantly. “At that point I now had to process this traumatic experience while also navigating a brand new industry that put me alone in a dark room with strangers. So I really contemplated just leaving the industry all together between the vulgar messages and then trying to navigate that. I wasn't sure if it was worth it, but I stuck it out, “ says Fleming. In response, Fleming launched the ethics course, “Safety & Solicitation: Gaslighting and Power Dynamics” to help other therapists recognize threatening behavior from clients. She’s also on a mission to combat harmful stereotypes that plague the massage industry. The dangers facing massage therapists made headlines last month, when NFL quarterback Deshuan Watson was suspended by the Cleveland Browns for 11 games and given a $5 million fine after he was accused of sexual misconduct by 24 massage therapists. Allegations included Watson exposing himself and manipulating therapists into touching him in an inappropriate manner. Two of the women also accused Watson of pressuring them to perform oral sex. While Watson has repeatedly denied the claims, 23 of the 24 civil lawsuits have been settled. In an interview with Sports Radio 610, Watson’s lawyer, Rusty Hardin, claimed that a ‘happy ending’ was not a crime unless extra money was paid for the service. “I feel as though he single handedly put a lot of us at risk to be assaulted,” says Fleming. “The NFL is a very large, well known industry and there is a very large fan base. So by his lawyer making these allegations, I'm afraid that this is going to empower that fan base to come and seek what Dashaun Watson was receiving.” With her ethics course, Fleming spends considerable time educating other therapists about gaslighting and grooming tactics used by predatory clients. Gaslighting involves manipulating someone by sowing self doubt in what they are experiencing, and grooming is a process of seeing how far a predator can push past a person's personal boundaries. Fleming notes that in the therapeutic relationship, the licensed therapist is granted the power to lead the dynamic in a professional setting. She says that when that power dynamic shifts, therapists may find themselves operating in threatening territory.
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